Genuine Pizza from Italy
Made with passion and ancestral Italian techniques since 1985
View Our MenuOven Baked with Wood Fire
Each pizza is cooked in a classic wood-burning oven for that true Italian taste.
Ingredients Straight from the Farm
Fresh, local produce is the only kind we use for our authentic pizza creations.
Praised by Many
Chosen as the city's top pizza place for five years running.
Pizza Statistics
Pizzas Delivered Every Month
Varieties of Unique Pizzas
Rate of Satisfied Customers
Awards in the Culinary Sphere
Our Story Throughout the Years
1985
Originated with an individual oven and heritage recipes from Naples.
1995
Grew into our present location and incorporated traditional wood-fired pizza ovens.
2005
Secured our very first City's Best Pizzeria accolade and introduced our unique dough blend.
2015
A 30-year milestone celebrated with the launch of our range of gourmet pizzas.
2023
Maintaining our commitment to quality, embracing sustainable methods.
Recent Blog Entries

The Art of Crafting Perfect Pizza Dough
Uncover our chefs' secrets behind the ideal balance of a crunchy and soft pizza base.
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Trending: Top 5 Pizza Toppings for 2024
Discover what's new and trending in the world of pizza toppings this year.
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Perfect Wine Companions for Pizza Enthusiasts
Master the art of pairing pizzas with the ideal wines to enhance your dining experience.
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